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Mizuna

129.00

Taste: Often described as a mix between arugula and mustard greens, mizuna has a mildly bitter, peppery taste that adds a subtle punch to raw and cooked dishes.

Benefits: Mizuna is very nutritious, containing a good assortment of both vitamins and antioxidants. Vitamins A, C and K help to improve health, together with the antioxidants, they significantly reduce the risks of many harmful diseases and maladies.

Culinary Use: Mizuna is a great addition to stir-fry, soups and stews. Mizuna also makes a great side dish. Mizuna can also be added to different pasta dishes.

Weight: 50g

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Description

Taste: Often described as a mix between arugula and mustard greens, mizuna has a mildly bitter, peppery taste that adds a subtle punch to raw and cooked dishes.

Benefits: Mizuna is very nutritious, containing a good assortment of both vitamins and antioxidants. Vitamins A, C and K help to improve health, together with the antioxidants, they significantly reduce the risks of many harmful diseases and maladies.

Culinary Use: Mizuna is a great addition to stir-fry, soups and stews. Mizuna also makes a great side dish. Mizuna can also be added to different pasta dishes.

Additional information

Weight 50 g
Weight

50gms

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